Iced Coffee

A strong, robust ground coffee is the key ingredient to make Vietnamese Iced Coffee.

Ingredient

Add ground coffee to the base of the coffee filter. Level it using a spoon of press.

Step 1

Place the slotted screen on top of the ground coffee. Pour hot water over the screen.

Step 2

Pour dripped coffee decoction in a glass along with ice cubes to make it cold.

Step 3

Add condensed milk. Stir to combine coffee and condensed milk nicely.

Step 4

Quick Recap

Vietnamese Iced Coffee is ready!

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