Eggless
Tutti Frutti Cake
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Ingredients
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Start whisking butter and sugar using a hand blender till it becomes light, fluffy, and creamy.
Step 1
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Add curd, vanilla, and hot milk to the batter. Whisk for 1 minute at medium speed.
Step 2
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Sift flour, baking powder, and baking soda into the cake batter.
Step 3
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Add tutti frutti and cashews to the cake batter. Gently fold them into the batter.
Step 4
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Pour the cake into the greased tin. You can bake this cake in a round, rectangular tin or bundt pan.
Step 5
Eggless Tutti Frutti Cake is ready!
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