Christmas Special

You need a mix of golden raisins, dried berries, cashews, walnuts, candied fruits, and colorful tutti frutti.

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Make sure to finely chop nuts and dried fruits.

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Soak nuts and dried fruits in a mix of rum, brandy, and red wine for 15 days to 1 month.

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You need 2 tablespoons of caramelized sugar for the christmas cake batter.

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The dark color and the deep flavor in a rum cake comes from the caramelized sugar.

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The Christmas fruit cake batter is like sponge cake made with – flour, eggs, butter, and white sugar.

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Add soaked dried fruits and sugar caramel to the cake batter. Gently cut and fold into the batter.

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Bake cake in a 8 inch round cake at 180 degree Celcius for 55- 60 minutes.

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Dust the Christmas Cake with the icing sugar

Get Full Recipe www.funfoodfrolic.com

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Christmas Special

Fruit Cake

You need a mix of golden raisins, dried berries, cashews, walnuts, candied fruits, and colorful tutti frutti.

Step 1

Make sure to finely chop nuts and dried fruits.

EXPERT TIP

Soak nuts and dried fruits in a mix of rum, brandy, and red wine for 15 days to 1 month.

Step 2

You need 2 tablespoons of caramelized sugar for the christmas cake batter.

Step 3