One Pot

In a bowl, combine the ground chicken, breadcrumbs, herbs, garlic, ginger, vinegar, egg, and seasoning.

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Using clean hands, shape the mixture into evenly sized meatballs. Place them on a large greased plate for tray

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Heat oil in a pan. Cook them from both sides till they turn light golden from outside.

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Prepare the glaze by combining all the ingredients in a bowl. Whisk nicely to combine all the ingredients.

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Once the meatballs are cooked, pour the prepared sauce mix into the pan. Soon sauce will start thickening.

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Add broccoli florets. Reduce the heat to lowest setting. Cover the pan with a lid.

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Serve Asian Meatballs with rice!

Get Full Recipe www.funfoodfrolic.com

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One Pot

Chicken Meatballs

In a bowl, combine the ground chicken, breadcrumbs, herbs, garlic, ginger, vinegar, egg, and seasoning.

Step 1

Using clean hands, shape the mixture into evenly sized meatballs. Place them on a large greased plate for tray

Step 2

Heat oil in a pan. Cook them from both sides till they turn light golden from outside.

Step 3

Prepare the glaze by combining all the ingredients in a bowl. Whisk nicely to combine all the ingredients.

Step 4

Once the meatballs are cooked, pour the prepared sauce mix into the pan. Soon sauce will start thickening.

Step 5

Add broccoli florets. Reduce the heat to lowest setting. Cover the pan with a lid.

Step 6

Serve Asian Meatballs with rice!

Get Full Recipe www.funfoodfrolic.com