Eggless

Tutti Frutti Cake

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Ingredients

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Start whisking butter and sugar using a hand blender till it becomes light, fluffy, and creamy.

Step 1

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Add curd, vanilla, and hot milk to the batter. Whisk for 1 minute at medium speed.

Step 2

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Sift flour, baking powder, and baking soda into the cake batter.

Step 3

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Add tutti frutti and cashews to the cake batter. Gently fold them into the batter.

Step 4

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Pour the cake into the greased tin. You can bake this cake in a round, rectangular tin or bundt pan.

Step 5

Eggless Tutti Frutti Cake is ready!

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